Research Archives - Food Tech News and Research in Asia

Super raw materials of functional foods

The maturity of the supply chain has led to the emergence of…

On February 2nd this year, Dr. Liu Xin, a young teacher at…

Cell-cultured meat is a very promising and more environmentally friendly protein…

DSM, an international nutraceutical, chemical raw materials, and pharmaceutical…

On December 14th last year, the Chinese Institute of Food Science and…

New study found that increasing plant-based protein intake can improve muscle health…

On November 29, 2022, a study published in BMC Medicine showed that…

With the advancement of the Healthy China Initiative, sugar-free foods and beverages…

BevNET is a very influential beverage segment media in the United States.…

Mi-Xue-Bing-Cheng is an absolute success when it comes to low-priced bubble tea…

The winter is coming and many tea drinkers and influencers are busy…