Israeli food-tech startup ChickP announced its plans to open a new office in Singapore to meet the rapidly growing demand for plant-based products in the Asia-Pacific region. The new office will include a warehouse to alleviate the logistical bottlenecks experienced throughout the pandemic era that slowed supplies to the company's APAC-based customers in 20 countries.
ChickP is the owner of a breakthrough patented technology to produce and market a highly functional chickpea protein isolate boasting a unique 90% protein . . .
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