Recently, the well-known fast-food brand Dicos launched the New Year’s “Dragons and Spirits” package.…
Browsing Tag
Chinese
68 posts
Tea-based products are becoming increasingly popular in the Asian market
As more consumers seek a “refreshing” feel, tea-based and plant-based food and…
New beverages in the Chinese market
There are new products in the Chinese F&B market every month, let’s…
Wanglaoji launched plant-based walnut milk
Recently, Wanglaoji, a century-old Chinese beverage brand launched a new product -Wanglaoji…
Driving factors of food and beverage consumption
A nearly three-year-long epidemic has already imperceptibly changed Chinese consumers’ health awareness…
The healthy protein beverages market is on the rise
As consumers prioritize personal and planetary health, they are gravitating toward beverages…
Coffee market and functionality
In recent years, health, environmental protection, and functionality have become the growth…
Plant Sifu™ & Cathay Pacific Hong Kong launched vegetarian meals
Plant Sifu™ is the first locally produced vegetarian meat brand in Hong…
Haofood has newly launched peanut protein Xiaolongbao
Haofood, a local Chinese plant-based meat brand, was the first company in the world…
86% of Hong Kong citizens want more plant-based options
A survey done by EATcoHivalent, a Hong Kong-based youth environmental group, found…