Over the past few years, the plant-based sector has experienced rapid growth,…
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plant-based food
174 posts
Plant-based proteins are a key area of innovation for environmental sustainability
In recent years, the consumer industry has become a fertile ground for…
Tea-based products are becoming increasingly popular in the Asian market
As more consumers seek a “refreshing” feel, tea-based and plant-based food and…
Drivers and innovation factors for plant-based foods
A new report from Mintel shows that consumer concerns about the environment…
Plant-based meat brand “NO MEATING” has officially entered the Japanese market
THAM and its plant-based meat brand “NO MEATING” have joined hands with…
Singaporean oat milk brand, OATSIDE, has launched a plant-based ice cream
Singaporean oat milk brand OATSIDE has announced the launch of plant-based ice…
Meat consumption continues to decline, and plant-based food opportunities increase!
New retail sales data from the US, UK, and Germany highlights the…
Plant-based foods and the growing market
To promote personal health and achieve global sustainability goals, more and more…
Wanglaoji launched plant-based walnut milk
Recently, Wanglaoji, a century-old Chinese beverage brand launched a new product -Wanglaoji…
Denmark launches the world’s first national action plan to promote plant-based foods
Denmark recently released an action plan detailing its goals for the transition…