Slowgar’s “low GI slow sugar toast” ——designed for diabetic patients/food tech news Asia
Slowgar’s “low GI slow sugar toast” ——designed for diabetic patients

Slowgar announced the conclusion of tens of million USD Seed round financing. Slowgar is mainly focusing on providing low-GI food and health services for people with health concerns. The brand is committed to building a digital nutrition and health platform for its customers.

GI (Glycaemic Index) is the internationally recognized Index used to measure the effect of food on blood sugar. Low GI food refers to food with a GI value of less than 55, which has little effect on blood sugar . . .

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