THE SUPERTECH developed the world’s first “cell-cultured yellow feather chicken steak”. This…
THE SUPERTECH developed the world’s first “cell-cultured yellow feather chicken steak”
TASTY GREEN partnered with Hong Kong-based food delivery platform, Nosh
Hong Kong’s local production plant-based food brand, TASTY GREEN, announced that it…
The post-epidemic era and vitamin C drinks
With the gradual relaxation of epidemic prevention and control, health products have…
What is the connection between “Cell-cultured agriculture” & sustainable development?
Recently, the Japanese Prime Minister, Fumio Kishida, said that Japan would focus…
Chinese market and plant-based yogurt
Innova data shows that from 2015 to 2019, the compound annual growth…
Why is FreeNow’s coconut drink so popular in China?
FreeNow is a popular Chinese brand, offering plant-based coconut drink. The brand’s…
Trendy food and beverage ingredients in China
In the past two years, after the huge impact of the pandemic,…
Haofood: plant-based meat without artificial additives
Haofood, a global pioneer in the production of plant-based chicken using peanut…
Bright Dairy & TCROSS jointly create a new plant-based brown rice milk
With the gradual improvement of consumer living standards, healthy and low-calorie eating…
Yuanqi Forest launched new products
The explosive product “manufacturing machine”, Yuanqi Forest, never disappoints its customers. On…
