Singapore-based Float Foods, a plant-based food tech start-up known for its plant-based…
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DayDayCook & Float Foods launched ready-to-eat plant-based egg meals
Plant-based protein can improve muscle health in the Chinese elderly population
New study found that increasing plant-based protein intake can improve muscle health…
Future trends in the dairy market
Food ingredients and solutions provider, Tate & Lyle, has unveiled key trends…
Beyond Meat is cooperating with METRO AG China
On December 15, 2022, Beyond Meat, the global plant-based meat pioneer, announced…
A brief insight into some investments in agri-food technology in the Asia-Pacific region
Last year was a landmark year for agri-food technology companies in the…
The new trend of Beverage Colors
Experts say that color is one of the most important criteria for…
Plant-based diet can reduce the risk of colorectal cancer in men
On November 29, 2022, a study published in BMC Medicine showed that…
Health trends in the candy market
With the upgrading of consumers’ awareness of health, traditional foods are becoming…
Scientific Consensus on Plant-Based Foods (2022 Edition)
The proposal of “Great food view” has pointed out the direction for…
The world’s first cell-cultured fish fat
ImpacFat showcased the world’s first cell-cultured fish fat at the Big Idea…
