Solar Foods has announced the launch of two new products made with its…
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Singapore
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Cell-cultured meat sold in Hong Kong for the first time!
Recently, Hong Kong’s Japanese bar and restaurant, Aubrey, introduced two foie gras…
Umami Bioworks has set up a path to market entry in South Korea
Singaporean-cultivated seafood pioneer Umami Bioworks has teamed up with two biotech firms…
Bright Dairy has applied for a patent for plant-based cheese
According to news from the financial industry, on June 28, 2024, Tianyancha…
How many people are willing to try plant-based meat?
A report, commissioned by GFI APAC and conducted by Good Growth Co.,…
Avant Meats will significantly expand its Singapore plant capacity by 2025
Ms. Carrie Chan, the CEO and Co-Founder of Avant Meats, China’s first…
GOOD Meat starts the first world’s retail sales of Cultivated Chicken
Recently, GOOD Meat announced that for the first time ever, cultivated meat…
Singaporean oat milk brand, OATSIDE, has launched a plant-based ice cream
Singaporean oat milk brand OATSIDE has announced the launch of plant-based ice…
Singapore’s ProfilePrint completes Series B fundraising
SINGAPORE, 14 DECEMBER 2023 – ProfilePrint Pte. Ltd., a Singapore-based technology company…
Haofood is optimistic about China’s plant-based market
Haofood, is China’s homegrown clean-label plant-based meat brand. The brand is currently…