Recently, the Specialty Food Association (SFA) released the 2023 food and beverage industry trend report. According to the SFA, convenience, sustainability, plant-based, functionality, and hot sauces will be the top factors in specialty foods that consumers care about. Let’s take a look one by one.
- Convenience
As consumers increasingly begin to cook at home during the pandemic, it will be great for brands to focus on providing tools and recipes for home cooks who want . . .
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