Shanghai-based mycelium protein company, 70/30 Food Tech, says it is ready to…
70/30 Food Tech says it is ready to launch vegan shredded chicken in China
Cococean opened its first Shanghai store, targeting young female white-collar workers
On August 3, Cococean, a brand specializing in coconut products, opened its…
Xiaoxianyu is determined to be the brand that understands the young generation the most
Recently, the Daily Meadow fresh milk brand officially announced a new sub-brand…
ADM backed ScaleUp Bio to grow precision fermentation start-ups in Singapore
On 3rd August 2022, agri-food giant ADM linked up with Asia Sustainable
How is “clean label” evolving?
“Clean label” has long been trending in the food and beverage industry.…
The era of plant-based milk in the US market
The plant-based milk market in the US has reached nearly $2.3 billion,…
Weekly updates about food tech news in Asia
New product Merit Functional Foods – Peazazz C Merit Functional Foods introduces…
Chobani, the largest yogurt brand in the US, may enter the Chinese market
According to Chobani China representative office, Chobani yogurt has a clear plan…
Is conventional red meat better than plant-based meat?
According to the New Zealand RTC’s research results, Conventional red meat is…
Chinese researchers found a way to produce cultivated meatballs at scale
Researchers from Tsinghua University and Nanjing Agricultural University say they have produced…
