As consumers increasingly associate weight with how they feel and how they…
GOOD Meat starts the first world’s retail sales of Cultivated Chicken
Recently, GOOD Meat announced that for the first time ever, cultivated meat…
Nestlé launched the world’s first red bean plant-based drink
Nestlé, as one of the first brands to adopt the plant-based track,…
South Korea’s Innohas opens the world’s largest plant-based food factory
South Korea’s Innohas has announced the opening of a second production base…
Sustainable new protein source: Bamboo shoots contain similar amount of protein as cow milk
Bamboo shoots are one of the most abundant and important forest food…
The Rise of Plant-Based Food
As plant-based food has become mainstream over the past decade, more and…
A World of Future Tastes
Recently, Kerry released its 2024 Global Taste Chart titled “A World of…
Yili Plant-Selected launched chocolate soy milk
Following the trend of healthy drinks and to seize market opportunities and…
Dietary changes can have a huge impact on longevity and carbon reduction
Researchers at McGill University in Canada have found that replacing red and…
The next plant-based star is ice cream made with cauliflower!
With the rise of plant-based ingredients, cauliflower is appearing more frequently in…