WHIKO, a Chinese popular snack brand, has consecutively completed its Pre-A and…
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snack
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The alcohol-infused snacks become trendy
Adding alcohol to food is nothing new, but now the trend of…
The first chickpea puffs snack in China
How many ways to enjoy chickpea? Peasup (Chinese named Yuandou Fuxing), a…
China’s first standard for children’s snacks was released
On May 17, China Food Association officially released the group standard of…
Healthy snacks for children: Good Gout eyes China expansion
The consumer demand for healthy snacks is growing in China, but the…
WeiJi Food is planning to conquer the plant-based snack market in China
Sichuan Weiji Food is focusing on dried bean products. As plant-based food…
Peasup launched first chickpea protein snacks in China
On 30th May 2019, Peasup launched the first Whole grain baked chickpea…
Be&Cheery launched its second plant-based meat snack
On 13th Jan 2020, Be&Cheery announced that the second plant-based meat snack…
Snacks for kids from H&H’s
Health & Happiness (H&H) Group’s Good Gout is focusing on its China…
Health-conscious consumers are unwilling to sacrifice good taste
Consumers are becoming more health-conscious, but also reluctant to sacrifice taste. So “Healthy…