Singapore Airlines - food tech news in asia

Following the concern of many consumers about food health after the Covid-19 outbreak, Singapore Airlines decided to partner up with Impossible Foods. Since Oct 5th, the airline added plant-based meat to its menu. Passengers in business class and first-class flights can enjoy the plant-based satay sticks during the flight. Singapore Airlines also plans to launch more plant-based food for VIP customers.

Satay . . .

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