World Oceans Day was celebrated on June 6th and the United Nations hoped that all countries…
Alternative seafood is the most effective solution to protect the environment
Browsing Tag
cell-cultured meat
35 posts
Replacing processed or red meat with plant-based foods may reduce the risk of type 2 diabetes
Diabetes poses considerable health risks, and its prevalence is increasing every day…
NUS helps producing cheaper & more sustainable cell-cultured meat
Cell-cultured meat is made by extracting skeletal muscle cells from animals and…
Meet the Chinese domestic cell-culture meat brand – Jimi Biotech
Founded in August 2021, Jimi Biotech is committed to the development and…
TissenBioFarm launched the world’s largest cell-cultured meat
TissenBioFarm showcased a huge piece of cell-cultured meat for the first time…
A glimpse into the 2023 Plant-based Exhibition -VeggieWorld
After the epidemic control in 2023, major cities across China have once…
CellX and Tofflon reached a strategic cooperation
On February 2nd, CellX, a Shanghai Food Biotechnology company, signed a comprehensive…
By 2040, 60% of the “meat” will be plant-based or cell-cultured
By 2040, more than half of the meat we eat will no…
What is the relationship between Cell-cultured meat and mental health?
A new study shows a positive correlation between consumers’ mental health and…
THE SUPERTECH developed the world’s first “cell-cultured yellow feather chicken steak”
THE SUPERTECH developed the world’s first “cell-cultured yellow feather chicken steak”. This…
