In recent years, with the continuous upgrading of the concept of public…
Browsing Tag
Chinese food market
134 posts
Chinese national “School Milk Program” and soymilk
To improve the nutritional status of China’s youth, China has launched the…
New trends in the Chinese beer industry!
In recent years, Chinese consumers have paid more and more attention to…
Meet the Chinese domestic cell-culture meat brand – Jimi Biotech
Founded in August 2021, Jimi Biotech is committed to the development and…
“Functionality + Beverage“ has become a new sensation
According to the “2022 RTD Beverage New Trend Report”, keywords such as…
V2food & the plant-based new food experience
Recently, v2food and the Australian Trade and Investment Commission jointly held the…
A glimpse into the 2023 Plant-based Exhibition -VeggieWorld
After the epidemic control in 2023, major cities across China have once…
CellX and Tofflon reached a strategic cooperation
On February 2nd, CellX, a Shanghai Food Biotechnology company, signed a comprehensive…
Huge potential for the new protein industry
The increasing demand for sustainable food and protein that does not deviate…
The Vegetarian Butcher & Double Win launched plant-based bakery products
On March 3rd, Unilever’s plant-based protein sub-brand, The Vegetarian Butcher, and the creative coffee…