Researchers at McGill University in Canada have found that replacing red and…
Browsing Tag
diabetes
9 posts
A recent meta-analysis shows that a plant-based diet is good for heart health
According to a study published recently in the European Heart Journal, a…
Are artificial sweeteners worse than sugar?
Artificial sweeteners reduce the added sugar content and calories while maintaining sweetness.…
The general trend of sugar reduction in Asia-Pacific
With the continuous improvements in consumers’ health awareness, “sugar reduction” has gradually…
Future trends in the dairy market
Food ingredients and solutions provider, Tate & Lyle, has unveiled key trends…
Sugar-free pastry brand HE (STUDIO) completed an Angel round
Recently, the sugar-free pastry brand HE(STUDIO)completed an Angel round of 10 million…
Superfoods are thriving, but consumers should remain cautious
Superfoods are foods that are thought to be nutritiously dense and thus…
What is the latest development of the California almond beverages in China?
In the context of consumption upgrading, the plant-based industry has become one…
How big is China’s probiotic market?
In recent years, China’s functional food industry is growing at a steady…