Recently, Zrou announced the launch of the retail version of the upgraded…
Zrou launched an upgraded version of plant-based chicken nuggets
Browsing Tag
high-quality protein
27 posts
Zhejiang University synthesized the first artificial large yellow fish meat
Recently, the cell-cultured fish team led by Professor Liu, the Deputy Dean…
A Blueprint for sustainable protein production in Asia
A new study by Asia Research & Engagement (ARE), a sustainable financing…
China’s Sustainable Protein Survey – Will Gen Z Change China’s Meat Industry?
With the continuous introduction of plant-based products in the domestic market in…
Trends in sports and protein beverage innovation
The increase in consumer demand for functional drinks has led to innovation…
Plant-based proteins – nutrients & taste
The target audience for plant-based and flexitarian diets is growing rapidly –…
A glimpse into the 2023 Plant-based Exhibition -VeggieWorld
After the epidemic control in 2023, major cities across China have once…
Chinese Soy tissue protein market analysis
Recently, QYResearch released the soy tissue protein market analysis report. This report…
Trendy food and beverage ingredients in China
In the past two years, after the huge impact of the pandemic,…
Microalgal protein can replace animal and plant-based protein
On February 2nd this year, Dr. Liu Xin, a young teacher at…
