Recently, the Chinese plant-based protein food brand, Starfield, launched a new snack…
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plant-based fermentation
4 posts
The acceptance of plant-based foods among Chinese consumers is increasing
According to a survey by Rakuten Insight, done in February 2024, the…
Plant-based proteins are a key area of innovation for environmental sustainability
In recent years, the consumer industry has become a fertile ground for…
Singaporean oat milk brand, OATSIDE, has launched a plant-based ice cream
Singaporean oat milk brand OATSIDE has announced the launch of plant-based ice…