The rapid growth of the global population and climate change will make…
Corn stover is efficiently synthesized into starch and protein
Browsing Tag
protein content
55 posts
Plant-based product developer, ZYMEBASE, recieved investment
Last month, plant-based product developer, ZYMEBASE, received millions of USD in pre-A…
The future of alternative proteins
A GEA survey of 1,000 chefs in 11 countries (Brazil, China, Denmark,…
Yuwang Eco & BeiDaHuang Group initiated a plant-based meat project
The famous Chinese domestic plant-based protein company, Yuwang Eco, is cooperating with…
The discussion of the regulatory approval path for cell-cultured meat
On December 22 last year, the second “China-Global Protein Innovation Work Series”…
The renaissance of the sports recovery beverages
According to data from Mordor Intelligence, the global recovery beverages market is…
Sulian Food – a rising star in the Chinese plant-based industry
On November 4th last year, Ningbo Science and Technology Association carried out…
A new way to produce less expensive cell-cultured meat
Cell-cultured meat is a very promising and more environmentally friendly protein alternative.…
DSM launched plant-based protein
DSM, an international nutraceutical, chemical raw materials, and pharmaceutical manufacturer, has published…
Trends in new ingredients for energy drinks
In the post-pandemic era, energy drinks are more popular than ever, and…
