With the gradual improvement of consumer living standards, healthy and low-calorie eating…
Browsing Tag
protein
115 posts
Microalgal protein can replace animal and plant-based protein
On February 2nd this year, Dr. Liu Xin, a young teacher at…
Corn stover is efficiently synthesized into starch and protein
The rapid growth of the global population and climate change will make…
Plant-based product developer, ZYMEBASE, recieved investment
Last month, plant-based product developer, ZYMEBASE, received millions of USD in pre-A…
The future of alternative proteins
A GEA survey of 1,000 chefs in 11 countries (Brazil, China, Denmark,…
Yuwang Eco & BeiDaHuang Group initiated a plant-based meat project
The famous Chinese domestic plant-based protein company, Yuwang Eco, is cooperating with…
The discussion of the regulatory approval path for cell-cultured meat
On December 22 last year, the second “China-Global Protein Innovation Work Series”…
The renaissance of the sports recovery beverages
According to data from Mordor Intelligence, the global recovery beverages market is…
Sulian Food – a rising star in the Chinese plant-based industry
On November 4th last year, Ningbo Science and Technology Association carried out…
A new way to produce less expensive cell-cultured meat
Cell-cultured meat is a very promising and more environmentally friendly protein alternative.…