China’s yogurt market has been growing at a fast pace, and now it is entering a golden period of rapid development. Many dairy companies are promoting the layout of the market actively. Junlebao Dairy upgrades its additive-free formula of Chunxiang yogurt, which is the world’s first yogurt that passed SGS certification with the whole industry chain.
As the pioneer of high-end yogurt in China, the new additive-free formula of Chunxiang is using exclusive high-quality milk source and natural food ingredients, removing the artificial ingredients . . .
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