Over the past few years, the plant-based sector has experienced rapid growth,…
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Health-conscious consumers are unwilling to sacrifice good taste
Consumers are becoming more health-conscious, but also reluctant to sacrifice taste. So “Healthy…
STARFIELD & Dicos launched a new plant-based burger
Recently, the well-known fast-food brand Dicos launched the New Year’s “Dragons and Spirits” package.…
Tea-based products are becoming increasingly popular in the Asian market
As more consumers seek a “refreshing” feel, tea-based and plant-based food and…
Top predictions for the food and beverage industry in 2024
First, let’s just point out that in 2023 the sugar-free tea drink…
New products in the Chinese market
There are new beverages in the Chinese market every month; it’s a…
New beverages in the Chinese market
There are new products in the Chinese F&B market every month, let’s…
Drivers and innovation factors for plant-based foods
A new report from Mintel shows that consumer concerns about the environment…
Plant-based meat brand “NO MEATING” has officially entered the Japanese market
THAM and its plant-based meat brand “NO MEATING” have joined hands with…
Singaporean oat milk brand, OATSIDE, has launched a plant-based ice cream
Singaporean oat milk brand OATSIDE has announced the launch of plant-based ice…