New soy sauce facility - food tech news in asia

Kraft Heinz, one of the largest food and beverage companies in North America, announced the official start of the production in its new soy sauce facility in Yangjiang, Guangdong. This will boost Kraft Heinz’s competitiveness in the high-end soy sauce market and allows the company to further expand its business in China.

In recent years, with the improvement of consumers’ health awareness, there is an increasing demand for high-end soy sauce with additive-free and organic ingredients. Besides, the middle and low-end soy sauce market is . . .

This content is restricted to members only. Please press this link to register. Already a member? Please login.

You May Also Like

Sweet7 sets a good example for community shopping business model in Shanghai 

Fresh fruit milk tea brand, Sweet7, was established in 2015 in Jiangsu…

Meiji boost ice-cream production in China

The major Japanese dairy maker brand, Meiji, announced that it plans to…

ChickP opens a new office in Singapore

Israeli food-tech startup ChickP announced its plans to open a new office…

Blue Bottle Coffee opens in Hong Kong

Premium coffee chain Blue Bottle Coffee soft opens its first Hong Kong…