Recently, the plant-based nutrition brand, Plantag, launched a new series of plant-based milk with three flavors: black sesame, oat, and pistachio. The brand emphasizes that the new products are zero-sugar, zero-lactose, and zero-cholesterol, and all made of pure plants without cow milk.
The three new products have different ingredients; Black sesame plant-based milk contains about 480mg calcium per bottle, each bottle of oat milk contains about 10g of dietary fiber, and pistachio milk contains about 200g . . .
This content is restricted to members only. Please press this link to register. Already a member? Please login.
