A report, commissioned by GFI APAC and conducted by Good Growth Co.,…
How many people are willing to try plant-based meat?
Browsing Tag
Asian countries
10 posts
New proteins should account for more than 50% of protein production in Asia by 2060
A report by the Singapore-based Asia Research Engagement claims that the new…
OnlyEg entered the Asian market
Recently, OnlyEg, a company that focuses on the taste and texture of…
A Blueprint for sustainable protein production in Asia
A new study by Asia Research & Engagement (ARE), a sustainable financing…
Growthwell Foods – a Plant-Based Nutrition for Asian Palates
Founded in 2019 in Singapore, Growthwell Foods leverages 30 years of experience…
What is the connection between “Cell-cultured agriculture” & sustainable development?
Recently, the Japanese Prime Minister, Fumio Kishida, said that Japan would focus…
Asia’s first cell-cultured medium smoked duck breast meat
Singapore-based cell-cultured meat start-up, Meatiply, showcased three structured meat prototypes, including Asia’s…
Famous Chinese brands Yili and Ausnutria won the 2022 World Dairy Innovation Awards
On June 15, Yili and Ausnutria, famous dairy brands in China, won…
Next Gen launched its plant-based chicken
Singapore food tech startup Next Gen announces that it will launch its…
Korean import of Japan beer falls by 85%
Japan was the largest source of imported beer in South Korea for…
