On November 4th last year, Ningbo Science and Technology Association carried out…
Sulian Food – a rising star in the Chinese plant-based industry
Browsing Tag
food safety
106 posts
A new way to produce less expensive cell-cultured meat
Cell-cultured meat is a very promising and more environmentally friendly protein alternative.…
‘Emotional’ snacks have huge potential!
In 2022, with the prevention and control of the pandemic, the situation…
IKEA will build the world’s first plant-based food court, Saluhall, in Changsha, China
Swedish home goods giant, IKEA, is passionate about its commitment to sustainability.…
Trends in new ingredients for energy drinks
In the post-pandemic era, energy drinks are more popular than ever, and…
A breakthrough in Chinese plant-based meat innovation
On December 14th last year, the Chinese Institute of Food Science and…
How do brands plan to evolve in a changing marketplace?
In the post-pandemic era, it is very obvious that consumers want “healthier”…
Application of collagen peptides in food
Collagen is rich in 18 amino acids and is highly nutritious. Collagen…
What are the major consumer trends in the food segment in 2023?
Mintel’s predictions for food and beverage trends for 2023 are affected by…
Future trends in the dairy market
Food ingredients and solutions provider, Tate & Lyle, has unveiled key trends…
