The F&B market is still going strong! So many new products are…
Weekly update about the new F&B products
Browsing Tag
food tech
61 posts
Can you identify accurately sugar-free products?
With the advancement of the Healthy China Initiative, sugar-free foods and beverages…
‘Must-have’ qualities for F&B brands in 2023
Consumer trends tend to evolve slowly. Transparency, sustainability, nutrient density, and cognitive…
Most popular food and beverage consumption trends in 2023
According to Friesland Campina Professional’s latest Global Trends Report, three trends will…
Top events in China’s food consumption sector in 2022
The epidemic prevention and control policy has shifted The consumer environment has…
The discussion of the regulatory approval path for cell-cultured meat
On December 22 last year, the second “China-Global Protein Innovation Work Series”…
Beyond Meat & Fresh Kitchen launched ready-to-eat dishes
On January 5 this year in Shanghai, Beyond Meat, a global pioneer…
Sulian Food – a rising star in the Chinese plant-based industry
On November 4th last year, Ningbo Science and Technology Association carried out…
A new way to produce less expensive cell-cultured meat
Cell-cultured meat is a very promising and more environmentally friendly protein alternative.…
IKEA will build the world’s first plant-based food court, Saluhall, in Changsha, China
Swedish home goods giant, IKEA, is passionate about its commitment to sustainability.…
