On February 15th, ProVeg Innovative Food Investment Event was held, co-hosted by…
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healthy consumption
78 posts
2023 – The Future of Food Enterprises Event is taking place in Shanghai
“2023 The Future of Food Enterprises” conference is going to take place…
What is the relationship between Cell-cultured meat and mental health?
A new study shows a positive correlation between consumers’ mental health and…
The post-epidemic era and vitamin C drinks
With the gradual relaxation of epidemic prevention and control, health products have…
Bright Dairy & TCROSS jointly create a new plant-based brown rice milk
With the gradual improvement of consumer living standards, healthy and low-calorie eating…
Yuanqi Forest launched new products
The explosive product “manufacturing machine”, Yuanqi Forest, never disappoints its customers. On…
Are artificial sweeteners worse than sugar?
Artificial sweeteners reduce the added sugar content and calories while maintaining sweetness.…
Can you identify accurately sugar-free products?
With the advancement of the Healthy China Initiative, sugar-free foods and beverages…
‘Must-have’ qualities for F&B brands in 2023
Consumer trends tend to evolve slowly. Transparency, sustainability, nutrient density, and cognitive…
Most popular food and beverage consumption trends in 2023
According to Friesland Campina Professional’s latest Global Trends Report, three trends will…