In a recently released report, experts said that increasing demand for dairy…
The plant-based yogurt market will reach US$12.2 billion by 2033
Browsing Tag
yogurt
26 posts
Which are the factors influencing the development of the F&B industry in 2023?
According to the International Food Information Council (IFIC), health drinks, probiotics, and…
The beverage industry has a strong demand for personalized nutrition
With the enhancement of consumers’ health awareness, more and more consumers will…
Plant-based products are gaining popularity
The U.S. Department of Agriculture (USDA) is proposing to add more plant-based…
Application of collagen peptides in food
Collagen is rich in 18 amino acids and is highly nutritious. Collagen…
New products in China’s F&B market
It’s almost the end of 2022 and all the brands are trying…
Let’s look at some popular plant-based ingredients
Plant-based innovations are gaining continuous popularity in the global market. The global…
New products in the F&B market in China
There are some awesome new products in the Chinese F&B market recently,…
Vitasoy Expands Its Soy Empire in Australia with Dairy-Free Greek Yogurt
Vitasoy, the soymilk company with 82 years of history, is expanding its…
The Chinese yogurt industry is diversifying
Yogurt has attracted consumers’ attention for its nutrition, health, and delicious taste.…
