On June 24th, global consumer goods giant Unilever has invested US$113 million to expand its food production base in China with a planned area of 66,000 square meters. The production base is located in Taicang, Jiangsu province, and expected to start operation in early 2022, making it the largest investment that Unilever has approved in its food business in recent years.
The newly-expanded facility will initially be used to produce its signature Wall’s ice cream with an annual capacity of 150,000 . . .
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