yogurt industry is diversifying
The Chinese yogurt industry is diversifying.

Yogurt has attracted consumers’ attention for its nutrition, health, and delicious taste. To take more market share in China, dairy companies need to innovate their products’ taste, production process, and packaging.  

In recent years, sparkling beverages have gained popularity with various products including sparkling juices, sparkling teas, and sparkling yogurts.  

New Hope Hua Xi Dairy seized the opportunity to focus on the . . .

This content is restricted to members only. Please press this link to register. Already a member? Please login.

You May Also Like

Japanese plant-based startup Daiz raised US$6 million

Japanese plant-based startup Daiz has raised 650 million yen (US$6 million) in…

80% of consumers expect companies to introduce policies to support plant-based foods

Since ancient times, China’s food culture has been rich in applications and…

Coca-Cola introduced plant-based beverages in China

AdeZ Coffee, one of the brands of Coca-Cola, has started selling its…

Coca-Cola China introduced a new low-alcohol beverage

Recently, Coca-Cola China once again introduced a new low-alcohol beverage called Lemon-Dou,…