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Corn stover is efficiently synthesized into starch and protein
The rapid growth of the global population and climate change will make…
Plant-based product developer, ZYMEBASE, recieved investment
Last month, plant-based product developer, ZYMEBASE, received millions of USD in pre-A…
Weekly update about the new F&B products
The F&B market is still going strong! So many new products are…
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With the advancement of the Healthy China Initiative, sugar-free foods and beverages…
‘Must-have’ qualities for F&B brands in 2023
Consumer trends tend to evolve slowly. Transparency, sustainability, nutrient density, and cognitive…
Plant-based brand Yeyo Coconut Yogurt – Super Powder Series
Yeyo Coconut Yogurt has launched a new series of Super Powder – “Super…
Most popular food and beverage consumption trends in 2023
According to Friesland Campina Professional’s latest Global Trends Report, three trends will…
The future of alternative proteins
A GEA survey of 1,000 chefs in 11 countries (Brazil, China, Denmark,…
Top events in China’s food consumption sector in 2022
The epidemic prevention and control policy has shifted The consumer environment has…