China meal replacement becomes trendy - food tech news in asia

Sugar, salt, and fat are always treated as the main reasons that cause diabetes and obesity problems. It is always a hard decision to choose between delicious or healthy. Many F&B companies launch many meal replacement products and sugar substitute products to satisfy the customers' demand. In short, both meal replacement and sugar substitutes become trendy in China.

In the Chinese market, there are already some famous examples such as Yuanqisenlin,

This content is restricted to members only. Please press this link to register. Already a member? Please login.

You May Also Like

The alcohol-infused snacks become trendy

Adding alcohol to food is nothing new, but now the trend of…

Coca-Cola China introduced a new low-alcohol beverage

Recently, Coca-Cola China once again introduced a new low-alcohol beverage called Lemon-Dou,…

Major bubble tea brands launch new products

In Chinese culture, hot beverages are believed to promote blood circulation, while…

Another online coffee brand opened its first offline store

It has been only 2 weeks since we mentioned in our previous…

Dairy’s next track – start the ultrafiltration era

Recently, Satine, a leading dairy brand in China, launched a new generation…