In the post-pandemic era, demand for products that offer additional health benefits has been…
Dairy products gaining popularity
Browsing Tag
Asian consumers
12 posts
How many people are willing to try plant-based meat?
A report, commissioned by GFI APAC and conducted by Good Growth Co.,…
Health-conscious consumers are unwilling to sacrifice good taste
Consumers are becoming more health-conscious, but also reluctant to sacrifice taste. So “Healthy…
Singaporean oat milk brand, OATSIDE, has launched a plant-based ice cream
Singaporean oat milk brand OATSIDE has announced the launch of plant-based ice…
Clean label – the next big trend
While there is no universal definition of clean label, consumer interest in it…
OnlyEg entered the Asian market
Recently, OnlyEg, a company that focuses on the taste and texture of…
A Blueprint for sustainable protein production in Asia
A new study by Asia Research & Engagement (ARE), a sustainable financing…
Growthwell Foods – a Plant-Based Nutrition for Asian Palates
Founded in 2019 in Singapore, Growthwell Foods leverages 30 years of experience…
What is the connection between “Cell-cultured agriculture” & sustainable development?
Recently, the Japanese Prime Minister, Fumio Kishida, said that Japan would focus…
Asia’s first cell-cultured medium smoked duck breast meat
Singapore-based cell-cultured meat start-up, Meatiply, showcased three structured meat prototypes, including Asia’s…
