According to Caijing News, on the question if Yili Group had any…
Browsing Tag
Chinese food market
134 posts
Alternative seafood is the most effective solution to protect the environment
World Oceans Day was celebrated on June 6th and the United Nations hoped that all countries…
China’s first fermentation-derived alt dairy products were launched!
Changing Bio officially debuted its inaugural line at the 25th annual Bakery Expo in…
China’s Sustainable Protein Survey – Will Gen Z Change China’s Meat Industry?
With the continuous introduction of plant-based products in the domestic market in…
Asia’s first vegetarian fast-food restaurant, Wow Burger, opens a store in Hong Kong
Recently, Wow Burger opend its first store in Basehall, Hong Kong, offering…
Zrou established a strategic partnership with Usource
Chinese plant-based food company, Youkuang International Group, has established a strategic partnership…
The market demand for natural sweeteners and ketogenic diets is rising
Market research firm SPINS recently showed that while consumers might be looking…
A quick overview of China’s plant-based protein beverage market
In recent years, China’s national economic level has continued developing, and social…
The Chinese alternative meat market is so promising!
Chinese alternative protein meat market has reached an inflection point, driven by…
Doubendou launched plant-based soymilk ice cream
On April 4, the lifestyle brand Yiji Light Beans, which focuses on…