A report, commissioned by GFI APAC and conducted by Good Growth Co.,…
How many people are willing to try plant-based meat?
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malaysia
17 posts
Singaporean oat milk brand, OATSIDE, has launched a plant-based ice cream
Singaporean oat milk brand OATSIDE has announced the launch of plant-based ice…
New proteins should account for more than 50% of protein production in Asia by 2060
A report by the Singapore-based Asia Research Engagement claims that the new…
OnlyEg entered the Asian market
Recently, OnlyEg, a company that focuses on the taste and texture of…
The general trend of sugar reduction in Asia-Pacific
With the continuous improvements in consumers’ health awareness, “sugar reduction” has gradually…
Malaysia’s start-up, Nanka, launched jackfruit plant-based meat
Recently, Nanka, a plant-based meat brand from Malaysia, launched jackfruit plant-based meat.…
OATSIDE, Singapore’s first oat milk brand, raised US$65.6 million in Series A funding
On August 8, 2022, Vegconomist reported that documents from the Accounting and…
OP3N’s milk innovation: The Bottle Joy product line
Low-temperature dairy brand, OP3N, launched the “Bottle Joy” product line, which includes…
Green Rebel plans to expand its R&D after finishing a pre-series A round
Indonesian plant-based meat startup, Green Rebel, has completed a pre-series A funding…
Coconut brand “BOON BOON” got Pre-A round investment
Recently, the innovative coconut brand, “BOON BOON”, announced the completion of tens…
