No additives, high protein, low fat! Recently, the soybean ice cream developed by…
The soybean ice cream has become a hit among college students
Browsing Tag
soybean
10 posts
Haitian Soy Sauce launched Joynest Probiotic Soybean Milk
Recently, Haitian launched a new plant-based protein drink in its official flagship…
Doubendou launched plant-based soymilk ice cream
On April 4, the lifestyle brand Yiji Light Beans, which focuses on…
Sulian Food – a rising star in the Chinese plant-based industry
On November 4th last year, Ningbo Science and Technology Association carried out…
Microalgae diversifies the functional lipids and protein ingredients
Demote, a developer and manufacturer of microalgae-based products received an angel financing…
MetaMeat secured the first round of financing
MetaMeat (Shanghai) food tech Co Ltd, an emerging plant-based meat company, has…
YouKuai raised US$7.3M
YouKuai Group International, a Chinese plant-based food startup, completed its Series A…
Algae protein becomes a crucial alternative
Most of the meat alternatives in the market are made from soybean…
Will Green Monday become the next Beyond Meat?
Plant-based meat, which has been hot in the global market in 2019,…
China imports Russian soybeans
On Feb 25, the shipment of the “ZHONGJI6” loaded with 14,857 tons…
