Haofood, a global pioneer in the production of plant-based chicken using peanut…
Haofood: plant-based meat without artificial additives
Browsing Tag
sustainable food
40 posts
Green & sustainable approach to the beverage industry
In a latest survey, Statista found that 20% of Gen Z and…
Corn stover is efficiently synthesized into starch and protein
The rapid growth of the global population and climate change will make…
‘Must-have’ qualities for F&B brands in 2023
Consumer trends tend to evolve slowly. Transparency, sustainability, nutrient density, and cognitive…
The future of alternative proteins
A GEA survey of 1,000 chefs in 11 countries (Brazil, China, Denmark,…
How do brands plan to evolve in a changing marketplace?
In the post-pandemic era, it is very obvious that consumers want “healthier”…
DayDayCook & Float Foods launched ready-to-eat plant-based egg meals
Singapore-based Float Foods, a plant-based food tech start-up known for its plant-based…
STARFIELD started a plant-based protein breakfast fever
Recently, the Chinese plant-based food brand, STARFIELD, co-branded with a number of popular…
ADM backed ScaleUp Bio to grow precision fermentation start-ups in Singapore
On 3rd August 2022, agri-food giant ADM linked up with Asia Sustainable
Opportunities and Challenges lay ahead for Beyond Meat
Plant-based, vegan meat producer Beyond Meat announced it will partner with Pinduoduo,…
