Haofood, a global pioneer in the production of plant-based chicken using peanut…
Haofood: plant-based meat without artificial additives
Browsing Tag
sustainable protein
45 posts
Microalgal protein can replace animal and plant-based protein
On February 2nd this year, Dr. Liu Xin, a young teacher at…
Green & sustainable approach to the beverage industry
In a latest survey, Statista found that 20% of Gen Z and…
Corn stover is efficiently synthesized into starch and protein
The rapid growth of the global population and climate change will make…
Plant-based product developer, ZYMEBASE, recieved investment
Last month, plant-based product developer, ZYMEBASE, received millions of USD in pre-A…
‘Must-have’ qualities for F&B brands in 2023
Consumer trends tend to evolve slowly. Transparency, sustainability, nutrient density, and cognitive…
The future of alternative proteins
A GEA survey of 1,000 chefs in 11 countries (Brazil, China, Denmark,…
How do brands plan to evolve in a changing marketplace?
In the post-pandemic era, it is very obvious that consumers want “healthier”…
DayDayCook & Float Foods launched ready-to-eat plant-based egg meals
Singapore-based Float Foods, a plant-based food tech start-up known for its plant-based…
Beyond Meat is cooperating with METRO AG China
On December 15, 2022, Beyond Meat, the global plant-based meat pioneer, announced…
