“2023 The Future of Food Enterprises” conference is going to take place in Shanghai on April 11th-12th. At the event, food companies and brands will have a deep discussion about the future of the food and beverage industry in China.
The growing demand for healthy food and beverages is also associated with the growth of the vegan F&B market. In recent years, a lot of companies came up with new products to enter the plant-based market. Especially after the pandemic, Chinese customers tend to pay more attention to the foods they consume. Therefore . . .
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