Shanghai-based food tech startup, CellX, has completed an A round, led by…
CellX secured an A round to bring cell-cultured meat to Chinese consumers
What are the current trends in the alternative protein segment in Asia-Pacific?
Demand for alternative protein-based foods is surging in Asia-Pacific as the new…
Superfoods are thriving, but consumers should remain cautious
Superfoods are foods that are thought to be nutritiously dense and thus…
New ‘eight treasure’ porridge
In China, eight treasure congee, or porridge, known as “ba bao zhou”…
Meet some new weight management ingredients and products
In recent years, Chinese consumers are more likely to acquire high-calorie foods…
Luxihe co-branded with Oatly to offer soft walnut cookies
Chinese leading baking brand, Luxihe, co-branded with Swedish giant manufacturer, Oatly, and…
Biomilq and other food-tech companies bring cell-cultured human milk
North Carolina-based startup, Biomilq, enclosed an A round of financing of USD…
Making coffee is easy; but what about making GOOD coffee?
China’s premier sports brand, Li-Ning, has registered the “宁咖啡 Ning Coffee” trademark,…
Four trends in the functional drink market in China
Functional food and beverages are convenient to carry and are easier to…
What sets apart new brands from traditional brands in the nutrition segment in China
Staying up late, unregular dietary habits and high pressure at work are…
