Changing Bio officially debuted its inaugural line at the 25th annual Bakery Expo in…
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Protein
197 posts
China’s Sustainable Protein Survey – Will Gen Z Change China’s Meat Industry?
With the continuous introduction of plant-based products in the domestic market in…
Replacing processed or red meat with plant-based foods may reduce the risk of type 2 diabetes
Diabetes poses considerable health risks, and its prevalence is increasing every day…
Zrou established a strategic partnership with Usource
Chinese plant-based food company, Youkuang International Group, has established a strategic partnership…
Alternative Protein – the next big trend
As consumers’ demand for high-quality protein and alternative foods continues growing, alternative…
A quick overview of China’s plant-based protein beverage market
In recent years, China’s national economic level has continued developing, and social…
The Chinese alternative meat market is so promising!
Chinese alternative protein meat market has reached an inflection point, driven by…
Trends in sports and protein beverage innovation
The increase in consumer demand for functional drinks has led to innovation…
NUS helps producing cheaper & more sustainable cell-cultured meat
Cell-cultured meat is made by extracting skeletal muscle cells from animals and…
The beverage industry has a strong demand for personalized nutrition
With the enhancement of consumers’ health awareness, more and more consumers will…